Faux Gras Terrine 180g

£9.00

If you are a fan of the classic French delicacy of goose liver foie gras – this plant based, 100% vegan version will convince you to give it up.

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Our vegan foie gras terrine is nothing short of magnificent. Our recipe imparts an umami bomb that includes organic shiitake and reishi mushroom powders, alongside white truffle and cocoa butter. If you are a fan of the classic French delicacy of goose liver foie gras – this plant based, 100% vegan version will convince you to give it up. If you have never tried real foie gras, no need to bother – this is better! Give it a go or buy it for someone who loves French food that you would like to convert to veganism. They’ll wonder why they didn’t convert sooner!

Weight180 g
Ingredients

cashews, cocoa butter, cognac, garlic, herbs, nutritional yeast, onion, organic coconut oil, organic white miso, reishi mushrooms, shiitake mushrooms, spices, tahini, tomato, walnuts, white truffle

Allergens

nuts, sesame, soya

Dietaries

dairy free, gluten free, halal, vegan

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